Hey everyone, welcome to my recipe page.it’s Celia Briggs. Today, I’m gonna show you how to prepare a special dish, ikan kembung bakar ala banjar/ ikan kembung bakar. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Ikan Kembung Bakar ala Banjar/ Ikan Kembung Bakar is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Ikan Kembung Bakar ala Banjar/ Ikan Kembung Bakar is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ikan kembung bakar ala banjar/ ikan kembung bakar using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ikan Kembung Bakar ala Banjar/ Ikan Kembung Bakar:

1. Take ¹⁄₂ kg ikan kembung/ayam/nila/bawal/gurame/lele dll
2. Get 3 sdm Kecap manis
3. Make ready 3-4 sdm Saos tomat
4. Make ready 3 sdm Minyak goreng
5. Take Bumbu halus:
6. Take 2 siung Bawang putih
7. Prepare 2 cm Jahe
8. Prepare 1 cm Kunyit
9. Get 1 sdt Ketumbar bubuk
10. Make ready Secukupnya Garam
11. Take secukupnya Kaldu bubuk
12. Get Secukupnya Ajinomoto (options)

Instructions to make Ikan Kembung Bakar ala Banjar/ Ikan Kembung Bakar:

1. Bersihkan ikan,cuci bersih,beri perasan jeruk nipis
2. Haluskan bumbu halus (Bawang putih,jahe, kunyit, ketumbar bubuk)
3. Campurkan jadi satu bumbu halus,garam, kaldu bubuk,kecap,saos tomat dan minyak,aduk rata dan diamkan -+15 menit agar bumbu meresep(mau langsung dibakar jg boleh)
4. Bakar ikan diatas arang, bolak-balik ikan jangan lupa sesekali ikan diolesi bumbu,bakar hingga matang
5. Angkat sajikan
6. Saya pakai saos tomat yang ini

So that is going to wrap it up with this special food ikan kembung bakar ala banjar/ ikan kembung bakar recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!