Hey everyone, I hope you’re having an amazing day today.it is Irene Ryan. Today, I will show you a way to make a special dish, kroket panggang dg topping daging. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Kroket Panggang dg Topping Daging is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Kroket Panggang dg Topping Daging is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kroket panggang dg topping daging using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kroket Panggang dg Topping Daging:
- Make ready Bahan kroket :
- Prepare 500 gram kentang, potong-potong, kukus, haluskan
- Take 3⁄4 sendok teh garam
- Make ready 1⁄4 sendok teh gula pasir
- Prepare 1⁄4 sdt merica bubuk
- Get 1⁄2 sdt pala bubuk
- Get Bahan pelapis :
- Prepare 2 butir telur, dikocok lepas
- Get 100 gram tepung panir kasar
- Make ready Bahan topping :
- Take 3 siung bawang putih cincang halus
- Prepare 100 gram daging giling
- Make ready 1 sdm saos tiram
- Get 2 sdm saos tomat
- Make ready 1⁄2 sdm kecap manis
- Take 1⁄4 sdt merica bubuk
- Make ready 200 ml air
- Take 1⁄2 sdm maizena larutkan dg sdkt air
- Take Minyak utk menumis
Instructions to make Kroket Panggang dg Topping Daging:
- Topping:: tumis bawang putih sampai wangi lalu masukkan daging dan tumis sampai berubah warna. Tambahkan saos tiram, saos tomat, kecap manis dan merica bubuk, aduk rata. Tuang air, didihkan. Masukkan larutan maizena, aduk sampai meletup-letup, angkat dan sisihkan
- Campur kentang, susu bubuk, garam, merica bubuk dan pala. Aduk rata. Ambil adonan bentuk lonjong,
- Celupkan dalam telur. Gulingkan di atas tepung panir.
- Letakkan di atas loyang yang sudah dialasi kertas baking. Oven dengan suhu 180 derajat Celcius selama 35 menit sampai matang. Setelah 20 menit, balik kroket supaya matang merata. Lanjutkan proses pengovenan sampai matang semua permukaannya
- Oleskan dg topping daging. Siap disajikan
So that is going to wrap it up for this exceptional food kroket panggang dg topping daging recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
