STEP-BY-STEP GUIDE! How to Make Sate daging sapi panggang teflon

Sate daging sapi panggang teflon

Hey everyone, welcome to my recipe site.it’s Josephine Nelson. Today, we’re going to prepare a distinctive dish, sate daging sapi panggang teflon. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Another fantastic little bit of advice in regards to cooking staples would be to try more straightforward recipes for some time and expand your horizons into the more intricate recipes that abound. Most recipes are going to have little note in their level of difficulty also you’ll be able to go through the recipe to see whether or not it really is something you’re thinking about preparing or confident that you can prepare. Remember Rome was not built in a time and it’ll take a relatively good time to build a reliable’repertoire’ of recipes to work into your own meal planning rotation.

You will also find as your own experience and confidence develops that you will find your self more and more frequently improvising while you move and adjusting meals to meet your personal preferences. If you prefer less or more of ingredients or would like to earn a recipe a little more or less spicy in flavor you can make simple alterations on the way to be able to attain this goal. Quite simply you will begin punctually to create meals of your individual. And that’s something which you will not fundamentally learn when it has to do with basic cooking skills to novices but you’d never know if you did not master those basic cooking skills.

Sate daging sapi panggang teflon is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sate daging sapi panggang teflon is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sate daging sapi panggang teflon using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sate daging sapi panggang teflon:
  1. Get 1 kg daging sapi
  2. Make ready Bumbu halus:
  3. Take 4 siung bawang putih
  4. Prepare 8 siung bawang merah
  5. Make ready 1 sdt lada halus
  6. Prepare 12 sdm ketumbar bubuk
  7. Prepare 1 sdt garam
  8. Get 1 sdt kaldu bubuk
  9. Make ready 1 sdm gula pasir
  10. Take 1 butir gula merah
  11. Prepare 1 bks kecap manis
  12. Make ready Bumbu tambahan:
  13. Take 2 lbr daun jeruk
  14. Get 2 lbr daun salam
  15. Take 2 cm jahe geprek
  16. Make ready 4 cm lengkuas geprek
  17. Prepare 3 sdm minyak goreng
  18. Make ready 20 tusuk sate
  19. Make ready 200 ml Air rebusan daging sapi
Steps to make Sate daging sapi panggang teflon:
  1. Pertama, rebus daging selama 20 menitan, angkat tiriskan lalu potong dadu,kemudian siapkan bumbu halus siap untuk di tumis.
  2. Kedua, panaskan minyak dalam wajan dengan api sedang, tumis bumbu tambahkan daun salam daun jeruk jahe dan lengkuas, jika sudah harus masukkan air dan daging, tambahkan gula merah dan gula pasir, garam, kaldu lalu kecap manis. Masak sekitar 20 menit.
  3. Ketiga, angkat daging, lalu tusuk daging dan oanggang di atas teflon, dengan api sedang, balik sekali oleskan kecap manis. Setelah dirasa daging kering, angkat dan sajikan dengan sambal kacang atau kecap. Ehm yummy..🍑πŸ₯©

So that is going to wrap this up with this special food sate daging sapi panggang teflon recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

close