RECOMMENDED! How to Make Daging giling kentang panggang

Daging giling kentang panggang

Hey everyone, welcome to our recipe page.it is Theresa Boyd. Today, I will show you a way to prepare a distinctive dish, daging giling kentang panggang. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Daging giling kentang panggang is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Daging giling kentang panggang is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook daging giling kentang panggang using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Daging giling kentang panggang:
  1. Get 3 buah kentang ukuran sedang
  2. Take 200 gr daging sapi giling
  3. Prepare 1 bungkus ladaku bubuk
  4. Take 1 sdm garam
  5. Prepare Sejumput gula pasir
  6. Get 1 butir telur
  7. Make ready Minyak untuk menumis
  8. Prepare Abon nori untuk taburan
  9. Prepare 3 bh bawang putih cincang
Instructions to make Daging giling kentang panggang:
  1. Rebus kentang, tumbuk dan sisihkan
  2. Tumis bawang putih cincang sampai harum kemudian masukan daging sapi giling
  3. Beri 1 sdm garam + sejumput gula + 1 bungkus ladaku bubuk
  4. Campur tumisan daging dan kentang rebus
  5. Tambahkan telur kemudian aduk rata
  6. Setelah rata tuangkan ke alumunium foil taburi abon nori
  7. Panggang dengan api atas kurang lebih 20 menit
  8. Lets try🎉

So that’s going to wrap this up for this exceptional food daging giling kentang panggang recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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