Hey everyone, welcome to our recipe site.it’s Billy Hayes. Today, I’m gonna show you how to prepare a special dish, daging panggang kecap. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Daging Panggang Kecap is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Daging Panggang Kecap is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have daging panggang kecap using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Daging Panggang Kecap:
- Get 200 gram daging has dalam
- Get 25 cc air
- Prepare 6 sendok makan kecap manis
- Prepare 6 butir bawang merah
- Prepare 3 siung bawang putih
- Take 4 butir kemiri
- Take 1⁄2 sendok teh pala
- Prepare 1⁄4 sendok teh merica
Instructions to make Daging Panggang Kecap:
- Haluskan bumbu (bawang merah, bawang putih, kemiri, pala, merica)
- Daging has dalam dipotong-potong agak lebar. Balur dengan campuran bumbu yang dihaluskan dengan air dan kecap manis. Diamkan selama 30 menit.
- Panggang daging sampai matang, sesekali dibalik dan dipoles sisa bumbu.
So that is going to wrap this up for this special food daging panggang kecap recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
