Hey everyone, welcome to my recipe site.it’s Abbie Lawrence. Today, I’m gonna show you how to make a special dish, shiro yokitori usus ayam (sate khas jepang). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Shiro Yokitori Usus Ayam (Sate Khas Jepang) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Shiro Yokitori Usus Ayam (Sate Khas Jepang) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shiro yokitori usus ayam (sate khas jepang) using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shiro Yokitori Usus Ayam (Sate Khas Jepang):

1. Get 500 gr usus ayam
2. Prepare 500 ml air
3. Prepare 2 siung daun bawang
4. Take 1 batang sereh geprek
5. Get 1 ruas jari jahe geprek
6. Make ready 2 lembar daun salam
7. Take 2 lembar daun jeruk
8. Make ready Bumbu Marinasi :
9. Prepare 1 sachet saos tiram
10. Prepare 2 sdm kecap manis
11. Take 1 sdm saos cabe
12. Get 1 sdt kaldu jamur
13. Make ready 1 sdt minyak wijen
14. Take ¹⁄₂ sdt lada bubuk
15. Make ready ¹⁄₄ sdt garam
16. Take Pelengkap :
17. Get Sambel bawang
18. Make ready Acar

Instructions to make Shiro Yokitori Usus Ayam (Sate Khas Jepang):

1. Cuci bersih usus ayam. Lalu rebus usus ayam dengan daun salam, daun jeruk, sereh, jahe yg di geprek dan bawang putih geprek. Masak hingga usus empuk
2. Kemudian buang airnya cuci lagi dan campur semua bahan marinasi. Aduk rata. Diamkan selama ±30 menit. Kemudian masak usus sebentar sampe air di bumbu marinasi asat serta mengental angkat dan biarkan dingin
3. Setelah dingin, tusuk² usus ayam, banyaknya sesuai selera ya. Lalu bakar di atas teflon. Dan siap disajikan dg sambel bawang 😋😋

So that is going to wrap it up for this exceptional food shiro yokitori usus ayam (sate khas jepang) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!