Hey everyone, hope you are having an incredible day today.it is Jason Ramos. Today, I’m gonna show you how to prepare a special dish, sate ayam taichan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Sate Ayam Taichan is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Sate Ayam Taichan is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have sate ayam taichan using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sate Ayam Taichan:
- Prepare 600 gr daging ayam potong kotak sedang
- Prepare Bumbu marinasi:
- Take 1 st kaldu ayam
- Take 1 st lada
- Get 1 st saos tiram
- Prepare 1 st kecap manis
- Make ready Mentega secukupnya untuk membakar sate
- Take Bahan Sambel tomat: aduk semua bahan di bawah ini
- Get 1 buah tomat merah dipotong dadu sedang
- Get 3 tomat hijau dipotong dadu sedang
- Get 5 cabe rawit diiris tipis
- Take 5 siung bawang merah diiris
- Take Setengah jeruk nipis diperas airnya
- Get 5 sm kecap manis
Steps to make Sate Ayam Taichan:
- Taruh dalam wadah semua bahan marinasi, aduk rata, dan masukan potongan ayamnya, biarkan 30 menit
- Tusukan daging pada lidi sate. Panggang dengan teflon, beri mentega secukupnya di teflon
- Setelah kecoklatan dan natang di sisi yg bawah, balikan dan matangkan kembali sisi yg lainnya
- Hidangkan dengan sambal tomat, atau bisa langsung dimakan tanpa sambal pun sudah enak.
So that’s going to wrap it up for this exceptional food sate ayam taichan recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
