Hello everybody, I hope you are having an incredible day today.it is Olivia Webster. Today, we’re going to prepare a distinctive dish, sate ayam kuah kacang ala kang sate madura. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Sate Ayam Kuah Kacang Ala Kang Sate Madura is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sate Ayam Kuah Kacang Ala Kang Sate Madura is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have sate ayam kuah kacang ala kang sate madura using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sate Ayam Kuah Kacang Ala Kang Sate Madura:
- Prepare 2 Dada Ayam utuh,dipotong dadu, pisahkan kulitnya
- Get Bahan yang dihaluskan
- Get 6 Bawang Merah
- Take 5 Bawang Putih
- Take 8 Kemiri
- Take sesuai selera Cabe merah
- Take 1 mangkuk kacang tanah yang sudah digoreng
- Take Bahan lainnya
- Prepare 2 buah gula merah
- Take sachet Kaldu ayam
- Make ready Garam
- Take secukupnya Kecap manis
- Prepare Margarin
- Get Jeruk limau
- Take 4 buah Daun jeruk
- Get Bawang goreng
Steps to make Sate Ayam Kuah Kacang Ala Kang Sate Madura:
- Cuci bersih dan lumuri ayam dengan jeruk nipis dan garam, diamkan 10 menit, bilas kembali.
- Pisahkan kulit dari dagingnya, kulitnya direbus asal saja supaya mudah ditusuk. Sisihkan.
- Siapkan tusuk sate, lalu tusukan ayam dan kulit secara bergantian.
- Goreng terlebih dulu semua bumbu yaitu cabai, bawang merah, bawang putih, kemiri sampai layu.
- Blender atau ulek semua bumbu yang sudah digoreng dengan kacang goreng, tambahkan air secukupnya. Sampai halus betul ya.
- Lalu masak kacang dan bumbu yg dihaluskan dengan ditambahkan air kira kira 1 liter, sesuaikan saja dan jangan lupa tambahkan daun jeruk, kecap, gula merah yang sudah disisir and garam ya bun. Masak sampai kekentalannya sesuai selera.
- Setelah matang. Tuang kira kira 3 sendok sayur bumbu kacang bersama margarin sekitar 2 sendok makan. Setelah diaduk rata, satenya di tap tap kan ke bumbu kacangnya sampai semuaterlumuri. Diamkan dikulkas 1-2 jam atau lebih.
- Lalu bakar sate di atas panggangan atau teflon. Sambil dibolak balik bisa ditambahkan bumbu oles.
- Setelah matang, tata di piring saji. Tuangkan bumbu kacang yang sudah di beri perasan jeruk limau, dan taburkan bawang goreng diatasnya
- Siap disajikan, bisa dengan nasi hangat. Mantap jiwa
So that is going to wrap it up with this special food sate ayam kuah kacang ala kang sate madura recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
