Hey everyone, welcome to our recipe site.it’s Francis Cunningham. Today, we’re going to make a distinctive dish, sate ayam. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Sate Ayam is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sate Ayam is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sate ayam using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sate Ayam:

1. Make ready 600 gr dada ayam
2. Take 1 jeruk nipis
3. Make ready Secukupnya tusukan sate
4. Take Bumbu kacang
5. Prepare 200 gr kacang sangrai
6. Get 2 buah Cabe merah besar (skip)
7. Take 5 cabe rawit merah (skip)
8. Prepare 4 butir kemiri
9. Prepare 2 siung bawang putih
10. Take 2 siung bawang merah
11. Make ready Secukupnya jahe, lengkuas, kunyit, lada, ketumbar

Instructions to make Sate Ayam:

1. Cuci bersih ayam potong kecil2, beri perasan jeruj nipis dan taburi sedikit garam, aduk sampai merata diamkan kurleb 10 mnit.
2. Bilas dg air mengalir kemudian tusuk semua potongan ayam ke lidi sate
3. Tumis bumbu halus dg minyak, tambahkan kacang yg sudah dihaluskan dg air, masak sp mendidih tambahkan gula garam dan kecap manis.
4. Marinasi dg setengah bumbu kacang td kurleb 1 jam agar meresap
5. Bakar sp setengah matang, kemudian tbahkan kecap dan bakar lg sp kering
6. Sajikan dg acar dan bumbu kacangnya

So that’s going to wrap this up with this exceptional food sate ayam recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!