STEP-BY-STEP GUIDE! How to Make Sate Ayam Bumbu Kacang Ala Dapur Saya 😍

Sate Ayam Bumbu Kacang Ala Dapur Saya 😍

Hey everyone, welcome to our recipe site.it is Jennie Powell. Today, I will show you a way to prepare a special dish, sate ayam bumbu kacang ala dapur saya 😍. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Sate Ayam Bumbu Kacang Ala Dapur Saya 😍 is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Sate Ayam Bumbu Kacang Ala Dapur Saya 😍 is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook sate ayam bumbu kacang ala dapur saya 😍 using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sate Ayam Bumbu Kacang Ala Dapur Saya 😍:
  1. Make ready 400 gr fillet dada ayam
  2. Get 100 gr kulit ayam (bila suka)
  3. Make ready Tusuk sate
  4. Take Bumbu Kacang:
  5. Prepare 250 gr Kacang tanah
  6. Take 5 buah cabai merah keriting
  7. Make ready 5 buah cabai rawit merah
  8. Get 5 buah bawang merah
  9. Prepare 3 siung bawang putih
  10. Make ready 1 buah gula merah
  11. Make ready 1 sdt garam (sesuaikan selera)
  12. Take 11 gelas air
  13. Prepare Minyak goreng
  14. Take Kecap manis
  15. Take Jeruk limau
  16. Prepare Bawang goreng
Steps to make Sate Ayam Bumbu Kacang Ala Dapur Saya 😍:
  1. Potong ayam dan kulit ayam sesuai selera, kemudian tusukan pakai tusuk sate, Lakukan sampai selesai,sisihkan.
  2. Panaskan minyak, goreng kacang tanah sampai matang, angkat, sisihkan. Sisa minyak bisa dipakai untuk menggoreng cabai, bawang merah dan bawang putih sampai matang, angkat, sisihkan
  3. Haluskan kacang tanah goreng, cabai, bawang merah dan bawang putih. Kemudian tuang kembali ke dalam kuali yang sudah ditanbahkan sedikit minyak goreng, beri air, gula merah dan garam nyalakan api masak sampai kental (gunakan api kecil). Koreksi rasa, sisihkan
  4. Marinasi sate dengan 3 sdm bumbu kacang beri kecap manis, diamkan minimal 2 jam. Siapkan panggangan/teflon. Panggang sampai matang.
  5. Siapkan piring saji tata sate di atas piring beri bumbu kacang, kecap manis dan perasaan jeruk limau, taburi dengan bawang goreng bila suka. Nikmati dengan lontong atau nasi putih. EnjoyπŸ˜‹

So that’s going to wrap this up with this exceptional food sate ayam bumbu kacang ala dapur saya 😍 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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