RECOMMENDED! How to Make Ayam Bumbu Sate

Ayam Bumbu Sate

Hello everybody, welcome to our recipe page.it is Adelaide Little. Today, we’re going to prepare a special dish, ayam bumbu sate. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Ayam Bumbu Sate is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Ayam Bumbu Sate is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ayam bumbu sate using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Bumbu Sate:
  1. Prepare 250 gr ayam fillet, potong dadu
  2. Prepare 3 sdm kacang tanah, goreng, haluskan
  3. Take 2 sdm kecap manis
  4. Get 1 sdt gula
  5. Take 12 sdt garam
  6. Get 12 sdt kaldu jamur
  7. Take 100 ml air
  8. Get Bumbu Halus
  9. Take 3 siung bawang merah
  10. Make ready 2 siung bawang putih
  11. Prepare 2 buah cabe merah keriting
Instructions to make Ayam Bumbu Sate:
  1. Cuci bersih ayam lumuri air jeruk nipis, diamkan 10 menit lalu cuci kembali. Sisihkan
  2. Tumis bumbu halus sampai harum lalu masukkan ayam, aduk rata, tambahkan air. Masukkan kacang tanah yg sudah dihaluskan, aduk rata. Masukkan kecap manis, garam, gula dan kaldu jamur
  3. Jika ayam sudah matang dan bumbu meresap, masukkan perasan air jeruk nipis, angkat. Sajikan dengan taburan bawang goreng.

So that’s going to wrap it up with this special food ayam bumbu sate recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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