Hey everyone, I hope you’re having an incredible day today.it’s Scott Fox. Today, I’m gonna show you how to make a distinctive dish, sate padang ayam. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Sate Padang Ayam is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sate Padang Ayam is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sate padang ayam using 30 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sate Padang Ayam:

1. Make ready ¹⁄₂ kg dada ayam
2. Prepare 150 gr tetelan sapi
3. Make ready 4 sdm munjung tepung beras encerkan
4. Make ready 1,5 liter air
5. Take Secukupnya tusuk sate rendam dahulu
6. Take 3 batang daun bawang iris kasar
7. Get Secukupnya garam dan kaldu bubuk
8. Make ready Secukupnya minyak bekas menggoreng bawang merah
9. Get Bumbu Halus:
10. Get 15 butir bawang merah
11. Take 8 siung bawang putih
12. Get 10 buah cabe merah keriting *tambah rawit hijau bila suka pedas
13. Take 1 ruas jari kunyit
14. Get ¹⁄₂ sdt kunyit bubuk
15. Get 1,5 ruas jari jahe
16. Prepare ¹⁄₂ sdt merica bubuk
17. Get 1 sdt ketumbar bubuk
18. Prepare 1 sdt jinten sangrai
19. Take 1 ruas jari kayu manis
20. Make ready 5 buah kapulaga
21. Take 3 buah pekak/bunga lawang
22. Get 2 sdm kari bubuk
23. Prepare Bumbu Daun:
24. Take 1 lembar daun kunyit simpulkan
25. Prepare 2 batang serai geprek
26. Make ready 5 lembar daun jeruk
27. Prepare 2 ruas jari lengkuas geprek
28. Make ready Pelengkap:
29. Prepare Ketupat di potong²
30. Take Bawang goreng

Instructions to make Sate Padang Ayam:

1. Cuci bersih dada ayam kemudian rebus hingga kotoran nya keluar. - Bilas bersih dan potong dadu sisihkan.
2. Tumis bumbu halus beserta daun² hingga matang kemudian bagi 2 bumbu nya daun²an di salin ke bumbu yang untuk kuah.
3. Di sisa bumbu yang separuh masukan dada ayam yang telah di potong tambahkan sedikit air,garam dan kaldu bubuk masak hingga dada ayam empuk air mengering dan bumbu meresap ke daging salin ke piring.
4. Tusuk potongan dada ayam menggunakan tusuk sate,satu tusuk saya isi 3 potong lakukan hingga daging habis.
5. Panaskan grill pan oles tipis dengan minyak bawang goreng kemudian panggang sate hingga kecoklatan sambil sesekali di olesi minyak bawang.
6. Buat kuah nya: - Dalam panci masukan tetelan,sisa bumbu dan air masak hingga tetelan empuk tambahkan garam dan kaldu bubuk tes rasa kemudian masukan tepung beras yang sudah di encerkan aduk cepat.
7. Bila sudah meletup² tambahkan daun bawang masak hingga kuah mengental *bila terlalu encer takaran tepung nya bisa di tambah.
8. Penyelesaian nya tata ketupat di piring beserta sate yang telah di panggang kemudian siram dengan kuah dan taburi bawang goreng.
9. Sate ayam padang siap di sajikan.

So that’s going to wrap it up for this exceptional food sate padang ayam recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!