Hey everyone, I hope you’re having an incredible day today.it’s Christian Garza. Today, I’m gonna show you how to make a special dish, ikan bakar tanjung pinang/batam. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Ikan Bakar Tanjung Pinang/Batam is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Ikan Bakar Tanjung Pinang/Batam is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ikan bakar tanjung pinang/batam using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ikan Bakar Tanjung Pinang/Batam:
- Prepare 4 ekor ikan lebam ukuran sedang (ikan boleh ganti,sesuai selera)
- Make ready secukupnya Garam
- Take Jeruk sambel / asam jawa
- Prepare Bahan Bumbu kuning
- Prepare 2 batang serai
- Prepare Seruas jempol jahe
- Get 4 buah bawang putih
- Make ready 1 buah bawang merah
- Make ready 1 butir kemiri
- Make ready sedikit Kunyit
- Prepare secukupnya Garam, gula, mecin
Instructions to make Ikan Bakar Tanjung Pinang/Batam:
- Siangin ikan, cuci bersih. - Kemudian lumurin jeruk dan garam. - Sisihkan
- Haluskan semua bahan bumbu (blender dikasih minyak dan air)
- Tumis bumbu hingga harum,beri penyedap rasa - Masak hingga minyak naik, - (Saya suka di tambah minyak lagi,untuk olesan ke ikan) - Apabila kalau sudah matang,sisihkan
- Panaskan teflon, - Balur ikan dengan minyak dari bumbu kuning - Panggang masing2 sisi selama 5 menit
- Kemudian olesakan sedikit bumbu..bakar hingga matang
- Beri bumbu diatas piring, letak ikan yg sudah di panggang, kemudian beri bumbu lagi di atas ikan…
So that’s going to wrap this up with this special food ikan bakar tanjung pinang/batam recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
