Hello everybody, welcome to my recipe page.it is Jessie Parks. Today, I’m gonna show you how to make a special dish, sate ayam bumbu kacang (bakar teflon). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Sate Ayam Bumbu Kacang (Bakar Teflon) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sate Ayam Bumbu Kacang (Bakar Teflon) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have sate ayam bumbu kacang (bakar teflon) using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sate Ayam Bumbu Kacang (Bakar Teflon):

1. Make ready 2 kg Ayam filet
2. Prepare 350 gr Kacang tanah (goreng terlebih dulu)
3. Take 12 siung Bawang merah
4. Make ready 8 siung Bawang putih
5. Make ready 6 Cabe rawit (optional)
6. Make ready 5 Butir kemiri
7. Take ¹⁄₄ sdt lada bubuk
8. Make ready 5 sisir Gula merah
9. Make ready secukupnya Kecap manis
10. Take 3 Sdm minyak
11. Make ready secukupnya Garam
12. Prepare 400 ml air

Instructions to make Sate Ayam Bumbu Kacang (Bakar Teflon):

1. (1) Cuci bersih ayam (pisahkan daging dan kulitnya) rendam dengan air jeruk nipis 7 menit - (2) Haluskan bumbu tumis diatas kompor
2. Tuang kecap sampai dirasa cukup tambahkan garam secukupnya (cek rasa) masak sampai mendidih dan agak kental
3. Bilas ayam potong selera
4. Masukan potongan daging ayam ketusuk sate
5. Balur sate dengan kecap manis bakar ¹⁄₂ matang
6. Balur kebumbu bakar lagi bolak balik sampai tekstur yang diinginkan
7. Sajikan selagi masih hangat
8. Selamat mencoba ❤

So that’s going to wrap it up for this special food sate ayam bumbu kacang (bakar teflon) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!