Hello everybody, welcome to my recipe site.it is Jack Atkins. Today, I’m gonna show you how to make a distinctive dish, sate ayam manis. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Sate Ayam Manis is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sate Ayam Manis is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sate ayam manis using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sate Ayam Manis:
- Take 500 gr dada ayam, iris panjang
- Get Bumbu halus :
- Make ready 8 siung bawang merah
- Get 5 siung bawang putih
- Make ready seruas laos
- Get 3 butir kemiri
- Take 1 SDM ketumbar
- Take secukupnya gula merah, iris halus
- Prepare 2 SDM madu
- Prepare Kecap manis, kaldu jamur, garam, merica (secukupnya tp rasa cenderung ke manis ya)
- Take Bahan oles :
- Take Kecap + margarin (campur jadi satu)
Instructions to make Sate Ayam Manis:
- Haluskan semua bumbu
- Campur bumbu halus ke irisan ayam, biarkan meresap minimal 15menit atau boleh didiamkan semalaman di kulkas agar lebih meresap
- Cuci lidi tusuk sate, kemudian tusuk daging ayam lalu bakar sambil d olesi bahan olesan bolak balik sampai matang merata
So that is going to wrap this up with this special food sate ayam manis recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
