Hey everyone, welcome to my recipe site.it is Sally Duncan. Today, I will show you a way to prepare a distinctive dish, kuah asam untuk ikan bakar. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Kuah asam untuk ikan bakar is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Kuah asam untuk ikan bakar is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have kuah asam untuk ikan bakar using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kuah asam untuk ikan bakar:
- Take Duo bawang yang dibakar
- Get Cabe rawit atau cabe kecil
- Make ready Garam, penyedap
- Prepare Air es
- Get Asam jawa/asam sulawesi
Instructions to make Kuah asam untuk ikan bakar:
- Duo bawang dibakar ketika membakar ikan
- Haluskan Duo bawang bakar bersama garam, penyedap, dan cabe
- Campurkan bahan yang dihaluskan dengan asam Jawa/asam Sulawesi dan air es secukupnya
- Taraaa jadi deh kuah asam untuk pasangan ikan bakar. Jadi tuh cara makannya ikan bakar mix nasi dulu baru kuahnya disuapkan ke mulut. Agak aneh sih tapi serius ini enaaaak
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