Hello everybody, hope you are having an amazing day today.it is Trevor Adkins. Today, we’re going to prepare a distinctive dish, sate ayam madura (versi teflon). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Sate Ayam Madura (versi teflon) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Sate Ayam Madura (versi teflon) is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sate ayam madura (versi teflon) using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sate Ayam Madura (versi teflon):
- Prepare 250 gr daging ayam bag Dada
- Get Bahan Marinasi ayam;
- Take 1 sdt garam
- Get 1⁄2 buah jeruk nipis
- Get Bahan saus kacang:
- Take 100 gr kacang tanah
- Prepare 50 gr gula merah (selera)
- Get 2 lembar daun jeruk
- Get 2 sdm bumbu dasar putih (3 siung bawang merah/2 siung bawang putih,2 buah kemiri) (lihat resep)
- Make ready 3 sdm Kecap manis
- Prepare 200 ml air
- Make ready Bahan Olesan
- Prepare 3 sdm saus kacang
- Prepare 1 sdm kecap manis
- Get 1 sdm air
Instructions to make Sate Ayam Madura (versi teflon):
- Marinasi ayam ; cuci bersih dan potong ayam sesuai selera (me ; dadu) lalu beri garam dan perasan jeruk nipis, campur rata, biarkan selama 15 menit.sisihkan
- Saus kacang : goreng kacang (resep asli di sangrai) setelah kering, angkat dan tiriskan, setelah dingin blender/uleq ditambahkan gula merah, sisihkan
- Tumis bumbu dasar putih, masukkan daun jeruk, aduk setelah harum masukkan air. Campur rata.
- Setelah mendidih masukkan kacang tanah yang sudah di blender, aduk rata kemudian masukkan kecap manis, aduk rata sampai saus kacang mengental, lalu angkat dan sisihkan
- Tusuk2 daging ayam, lalu siapkan bahan olesan sate, masukkan 3 sdm saus kacang, 1 sdm kecap manis dan 1 sdm air, campur rata. - Lalu olesa sate dengan bahan olesan dan biarkan selama 30 menit- 1 jam biar bumbu meresap
- Siapkan teflon, susun sate yang sudah di oles dengan bahan olesan, panggang dengan api kecil, bolak balik sampai kedua sisi nya matang sempurna.
- Sate ayam madura siap di sajikan. Sajikan dengan potongan cabe dan bawang merah.
So that’s going to wrap it up with this exceptional food sate ayam madura (versi teflon) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
