Hey everyone, welcome to my recipe site.it’s Nathaniel Glover. Today, we’re going to prepare a special dish, sate ayam madura ala rumahan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Sate Ayam Madura ala Rumahan is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sate Ayam Madura ala Rumahan is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sate ayam madura ala rumahan using 30 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sate Ayam Madura ala Rumahan:
- Prepare 1⁄2 kg ayam
- Get Garam
- Take 1⁄2 buah lemon
- Prepare Bahan marinasi
- Make ready 1 sdm ketumbar
- Prepare 5 siungg bawang merah
- Get 3 siungg bawang putih
- Get 3 butir kemiri
- Get Lada bubuk
- Take Kaldu
- Prepare Kecap
- Take Bahan Bumbu Kacang
- Prepare 150 gram kacang tanah
- Take 2 buah cabai merah
- Make ready 3 siung bawang putih
- Get 3 siung bawang merah
- Get Daun jeruk
- Prepare Daun salam
- Make ready Gula merah
- Prepare Garam
- Get Kaldu bubuk
- Take Bahan Acar Timun
- Get 1⁄2 buah timun
- Make ready 1⁄2 buah wortel
- Get 3 siung bawang merah
- Make ready 10 buah cabai rawit
- Prepare 1 / 2 sdt cuka
- Prepare 1 sdm gula pasir
- Get 1⁄2 sdt garam
- Prepare 5 sdm air matang
Steps to make Sate Ayam Madura ala Rumahan:
- Membuat bumbu kacang. - - Goreng semua bumbu kacang lalu Haluskan. Masak kembali dengan tambahan air yg banyak. Masak hingga menyusut dan keluar minyaknya.
- Membuat Sate. - Potong-potong daging sesuai selera. Lalu tambahkan garam dan perasan jeruk lemon. - - Sisihkan sebentar lalu haluskan bumbu marinasi, tumis dengan 1 sdm margarin lalu tambahkan sedikit air dan kaldu bubuk. Tunggu mendidih, angkat lalu tambahkan kecap dan lada bubuk. - - Balur pada ayam 1⁄2 dari bumbunya, 1⁄2 nya untuk olesan saat memanggang. - - Simpan dalam chiller selama 1 jam minimal.
- Membuat Asinan. - Potong potong wortel dan timun. Untuk bawang dan cabai saya biarkan utuh. Tambahkan cuka dan seasoning. Aduk rata.
- Memanggang sate. - Tusuk sate sesuai selera. Panggang menggunakan teflon atau grill pan. Dengan api kecil. Sambil dioles dengan bahan olesan.
- Panggang hingga matang. Jangan lupa dibulak balik ya. Tekstur dalamnya masih juicy dan ga alot. Bumbunya meresap hingga ke dalam. Anak maupun orgtua bisa makan dong π€.
- Lalu tata diatas piring, siram dengan bumbu kacang dan tambahan kecap. Beri asinan dan bawang goreng. - Siap disajikan. Yummmy πππ
So that is going to wrap this up for this special food sate ayam madura ala rumahan recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!