Hey everyone, welcome to our recipe site.it is Carl Miles. Today, we’re going to prepare a special dish, sate ayam. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
First thing you have to learn is the different terminology you will find in recipes actually means. There are many fresh and at times foreign sounding terms that you may find in common recipes. These terms can mean that the difference in recipe success or failure. You need to be able to obtain a good section in any inclusive cookbook that explains different definitions for unfamiliar terminology. If you aren’t absolutely certain what’s meant by”folding in the eggs” it is in your best interests to check it up.
Additionally you will discover as your experience and confidence grows you will see your self more and more usually improvising when you proceed and adjusting meals to meet your own personal preferences. If you’d like more or less of ingredients or would like to produce a recipe somewhat more or less hot in flavor that can be made simple adjustments on the way in order to attain this goal. In other words you will begin punctually to create snacks of one’s individual. And that is something you may not of necessity learn when it comes to basic cooking skills to beginners but you would never learn if you did not master those basic cooking abilities.
Sate Ayam is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Sate Ayam is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have sate ayam using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sate Ayam:
- Get 2 kg daging ayam fillet (mix paha n dada)
- Take Bumbu:
- Take 2 sdm bawang merah halus
- Take 2 sdm bawang putih halus
- Prepare 4 sdm ketumbar (sangrai, blender)
- Make ready 2 sdm kemiri (sangrai, blender)
- Take 2 sdm jinten (sangrai, blender)
- Prepare 1 sdm garam
- Prepare 1 sdt merica
- Make ready 4 buah jeruk nipis/kunci
- Get Secukupnya kecap manis
Steps to make Sate Ayam:
- Potong ayam sesuai selera
- Masukkan ayam beserta bumbu.. marinasi semaleman
- Tusuk ayam yang sudah di marinasi ke dalam tusuk sate, kemudian panggang.
- Kuah kecap sate: bawang merah iris, cabe rawit iris (bs skip), tomat iris, kecap manis.. diaduk smua kemudian siram di atas sate. Dan taburkan dengan bawang goreng.. Selamat makan..
So that is going to wrap it up with this exceptional food sate ayam recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
