RECOMMENDED! Recipe 186. Sate Ayam Bumbu Kecap

186. Sate Ayam Bumbu Kecap

Hello everybody, I hope you’re having an amazing day today.it is Theodore Harrington. Today, I will show you a way to prepare a distinctive dish, 186. sate ayam bumbu kecap. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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  1. Sate Ayam Bumbu Kecap is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. 186. Sate Ayam Bumbu Kecap is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook 186. sate ayam bumbu kecap using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 186. Sate Ayam Bumbu Kecap:
  1. Get 12 kg Ayam fillet, dapatnya 350gr 😁
  2. Get ✓ Bumbu Marinasi :
  3. Prepare 2 siung Bawang putih, haLuskan
  4. Prepare 13 sdt Garam
  5. Take 1 sdt Ketumbar bubuk
  6. Prepare 13 sdt penyedap rasa
  7. Get 4 sdm Kecap Manis
  8. Get 1 sdt Margarin
  9. Make ready Sedikit jeruk nipis
  10. Prepare ✓ Bumbu Kecap :
  11. Get 3 sdm Kecap Manis
  12. Take 3 siung Bawang Merah
  13. Prepare Secukupnya Cabe
  14. Get 1 buah tomat
Steps to make 186. Sate Ayam Bumbu Kecap:
  1. Cuci bersih ayam, potong dadu 1cm (saya tadi 1,5cm ketebeLan)
  2. Buat bumbu marinasi… Rendam potongan ayam selama 15-30 menit…
  3. Tusuk² LaLu panggang…. (Jangan Lupa dikasih air pemanggangnya) OLes² bumbu sambiL diboLak baLik sampai matang
  4. Bikin bumbu kecap…. Rajang aja semuanya, diberi air jeruk nipis Lagi juga oke 🤤

So that’s going to wrap it up with this exceptional food 186. sate ayam bumbu kecap recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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