Hello everybody, welcome to our recipe site.it is Sadie Perry. Today, I will show you a way to prepare a distinctive dish, sate (ayam) goreng. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Another terrific little bit of information when it comes to cooking basics is to test simpler recipes for a while and then expand your own horizons into the more complex recipes that abound. Most recipes will have a small note in their degree of difficulty and you’ll be able to go the recipe to find out whether or not it is something you are thinking about preparing or certain that you can prepare. Remember Rome wasn’t built in a day and it will take quite some opportunity to build a reliable’repertoire’ of recipes to work into your own meal preparation spinning.

Additionally you will detect as your experience and confidence develops you will find your self increasingly more frequently improvising when you go and adjusting meals to meet your own personal preferences. If you prefer less or more of ingredients or wish to make a recipe a little more or less spicy in flavor that can be made simple alterations on the way in order to achieve this goal. Quite simply you will begin punctually to create meals of one’s very own. And that is something which you won’t necessarily learn when it has to do with basic cooking skills for newbies however you would never learn if you didn’t master those simple cooking skills.

Sate (Ayam) Goreng is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Sate (Ayam) Goreng is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sate (ayam) goreng using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sate (Ayam) Goreng:

1. Get Bahan Utama
2. Take ¹⁄₂ kg filet ayam
3. Get Bumbu Halus
4. Take 8 siung bawang merah
5. Take 6 siung bawang putih
6. Prepare 2 ruas jari lengkuas
7. Make ready ¹⁄₂ sdm ketumbar sangrai
8. Prepare 5 butir kemiri sangrai
9. Get 1 sdm gula merah
10. Take ¹⁄₂ sdm garam
11. Make ready Bahan Pelengkap
12. Prepare 2-3 sdm kecap manis
13. Take 2 lembar daun salam
14. Make ready 2 lembar daun jeruk
15. Prepare 2 sdm minyak sayur
16. Prepare 1 sdm margarin

Steps to make Sate (Ayam) Goreng:

1. Cuci bersih filet ayam, potong - potong dadu
2. Tumis bumbu halus dengan minyak sayur tambahkan daun salam dan daun jeruk masak hingga wangi
3. Masukkan tumisan bumbu ke dalam potongan filet ayam tambahkan kecap manis aduk merata
4. Panaskan margarin masukkan potongan filet ayam yang telah di bumbui masak hingga ayam empuk (masak nya di tutup ya supaya matang nya merata)
5. Jangan lupa di bolak-balik ya masak nya dan koreksi rasa
6. Sate (ayam) goreng siap di sajikan

So that’s going to wrap it up for this special food sate (ayam) goreng recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!