Hey everyone, welcome to our recipe page.it is Elva Cortez. Today, I will show you a way to make a special dish, sate ayam khas bali no ribet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Sate ayam khas Bali no ribet is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Sate ayam khas Bali no ribet is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sate ayam khas bali no ribet using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sate ayam khas Bali no ribet:
- Make ready 300 gr daging ayam
- Get 2 butir kelapa UK sedang
- Prepare Gula merah
- Take secukupnya Garam
- Take 1 genggam bawang putih
- Prepare 5 biji bawang merah
- Get 1 ruas jahe
- Prepare 1 ruas kunyit
- Get 1 ruas lengkuas
- Prepare 1 ruas kencur
- Make ready secukupnya Cabai
- Get Merica
- Make ready Ketumbar
- Get Penyedap rasa
- Get Daun jeruk
- Prepare 3 SDM tapioka
Steps to make Sate ayam khas Bali no ribet:
- Haluskan/cincang daging ayam, kemudian masukkan kelapa yg sudah diparut tambahkan potongan daun bawang
- Haluskan bumbu yg disiapkan tadi termasuk gula merah
- Masukan bumbu halus jadikan satu. Kemudian aduk dan tambahkan 3 SDM tepung tapioka. Lilit sesuai selera kemudian goreng.
- Selamat mencoba..
So that is going to wrap this up with this special food sate ayam khas bali no ribet recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
