Hey everyone, welcome to our recipe page.it’s Russell Jacobs. Today, I’m gonna show you how to make a special dish, sate padang kere (rempelo ayam). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Sate Padang Kere (Rempelo ayam) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sate Padang Kere (Rempelo ayam) is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sate padang kere (rempelo ayam) using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Sate Padang Kere (Rempelo ayam):
- Take 5 buah Rempelo ayam
- Prepare 5 lembar daun jeruk
- Make ready 1 buah lengkuas geprek
- Make ready 2 helai sereh
- Prepare secukupnya Air kaldu
- Take secukupnya Garam
- Take Bumbu dihaluskan
- Make ready 6 siung bawang putih
- Take 6 siung bawang merah
- Get 4 buah cabai merah (bisa ditambah kalau suka pedas)
- Take 1.5 ruas kunyit
- Get 1 ruas jahe
- Take 3 buah kemiri
- Get Sejumput jinten
- Take Kuah siraman sate
- Prepare 1 sdm tepung singkong
- Take 3 sdm tepung beras
- Take secukupnya Air
Steps to make Sate Padang Kere (Rempelo ayam):
- Rebus rempelo ayam hingga setengah matang
- Setelah selesai,angkat. Potong rempelo sesuai ukuran yg diinginkan. Sisihkan
- Blender bahan yg dihaluskan dengan air, selanjutnya tumis bumbu dengan sedikit minyak
- Tambahkan bahan lainnya dan dimasak hingga wangi
- Selanjutnya tambahkan rempelo yang sudah dipotong, aduk-aduk.
- Tambahkan air kaldu hingga rempelo terendam. Cicipi rasa dan beri seasoning. Masak hingga matang
- Setelah matang dan bumbu sedikit berkurang, pisahkan rempelo dengan kuah. Dinginkan
- Rempelo bisa ditusuk2 pakai tusukan sate sesuai selera. Olesin minyak, dan bakar di teflon atau oven hingga berwarna coklat tua
- Untuk kuah sate, saring kuahnya hingga benar2 tersaring. Selanjutnya tambahkan tepung tapioka dan beras yang sudah dilarutkan dengan air ke dalam kuah. Aduk-aduk dan icip rasa.
- Apabila tepungnya kurang, bisa ditambahkan tepung beras lagi dan cicipi rasa lagi
- Aduk hingga konsistensinya mengental. Jika sudah mengental bisa dimatikan apinya
- Siram kuah sate ke sate padang. Sate siap dinikmati dengan ketupat dan bawang goreng
So that’s going to wrap it up with this exceptional food sate padang kere (rempelo ayam) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
