Hey everyone, welcome to my recipe page.it’s Bradley Fox. Today, I’m gonna show you how to prepare a distinctive dish, sate ayam bumbu kecap. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Sate ayam bumbu kecap is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Sate ayam bumbu kecap is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sate ayam bumbu kecap using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sate ayam bumbu kecap:
- Prepare 500 gram Daging ayam
- Prepare 1 sdt Ketumbar
- Take 2 siung Bawang putih
- Prepare 4 siung Bawang merah
- Take 1 lembar Daun jeruk
- Take 50 gram Gula jawa
- Make ready 1 ruas Kunyit
- Make ready 2 butir Kemiri
- Make ready secukupnya Kecap
- Prepare Kaldu bubuk
- Make ready Garam
- Take Sambel kecap
- Take 5 biji Cabe setan / rawit
- Get Bawang merah mentah
- Get secukupnya Kecap
Steps to make Sate ayam bumbu kecap:
- Cuci bersih lalu potong potong
- Siapkan bumbu lalu blender semua bumbu. Setelah setengah halus masukkan gula jawa lalu blender lagi. Cara ini bisa dengan uleg manual.
- Tuang bumbu pada daging yang sudah di potong potong lalu tambahkan kecap.
- Panggang pada bakaran sate. Lebih sedap pakai arang bakar. Berhubung stok areng habis saya pakai bakaran batu saja.
- Ini cabe bisa di blender atau di potong lalu tambahkan kecap
- Sate ayam siap di hidangkan
So that’s going to wrap it up with this exceptional food sate ayam bumbu kecap recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
