Hello everybody, welcome to our recipe site.it’s Jennie Bell. Today, I’m gonna show you how to make a distinctive dish, ikan nila bakar pedas manis. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Ikan Nila Bakar Pedas Manis is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Ikan Nila Bakar Pedas Manis is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook ikan nila bakar pedas manis using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ikan Nila Bakar Pedas Manis:

1. Make ready 2 ekor ikan nila ukuran sedang
2. Get 1 bh jeruk nipis
3. Take 2 sdm kecap manis
4. Take ¹⁄₂ sdt gula
5. Get ¹⁄₄ sdt garam
6. Get ¹⁄₂ sdt kaldu bubuk
7. Make ready 2 sdm minyak utk menumis
8. Take Bumbu Bakar
9. Get 4 sg bawang merah
10. Prepare 2 sg bawang putih
11. Prepare 1 sdt ketumbar
12. Prepare 1 cm jahe
13. Make ready 1 cm kunyit (tambhan saya)
14. Make ready 2 bh kemiri
15. Get 2 bh cabe merah besar buang bijinya (tambahn dr saya)

Steps to make Ikan Nila Bakar Pedas Manis:

1. Bersihkan ikan lumuri dg air perasan jeruk nipis diamkan selama 20 mnt lalu bilas smp bersih
2. Haluskan bumbu halus lalu tumis dg minyak smp harum.masukan kecap manis,garam dan kaldu bubuk.koreksi rasa apabila sudah pas rasanya,matikan api.
3. Balurkan bumbu halus ke permukaan ikan smp kedalm perutnya.lalu diamkan selama 1 jam
4. Panaskan teflon atau grill panggang ikan smp sisi bagian bwh mateng,lalu baru bisa dibalik lagi,agar ikan tdk hancur.lalu panggang smp matang sajikan bersama sambal dan lalapan,

So that is going to wrap this up for this special food ikan nila bakar pedas manis recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!