Hello everybody, welcome to my recipe site.it is Eliza Ross. Today, I’m gonna show you how to make a special dish, sate ayam manis. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Sate ayam manis is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Sate ayam manis is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have sate ayam manis using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sate ayam manis:
- Make ready 600 gr daging ayam tanpa tulang
- Make ready 1 sdm minyak wijen
- Get 1 sdm margarin
- Prepare 4 sdm kecap manis
- Prepare 1 sdt garam halus
- Prepare 1⁄2 sdt merica bubuk
- Get Bumbu halus
- Take 6 siung bawang merah
- Get 3 siung bawang putih
- Take 1 sdt tumbar butiran
- Prepare 1 sdm gula merah
- Take Bumbu oles (aduk rata)
- Get 2 sdm kecap manis /secukupnya
- Get 1 sdm margarin
Steps to make Sate ayam manis:
- Potong dadu daging ayam, lalu lumuri minyak wijen,…. Aduk rata
- Campur bumbu halus dengan potongan daging ayam, tambahkan 1 sdm margarin dan 4 sdm kecap manis,garam, mrica bubuk aduk rata,…..lalu diamkan dalam lemari es 30 menit /semalaman biarkan bumbu meresap
- Tusuk ayam dengan tusukan sate,… Lakukan sampai selesai,lalu oles dgn kecap manis
- Panaskan grill pan, panggang sambil sesekali diolesi dengan bahan olesan, panggang sampai matang
- Selesai
So that is going to wrap this up with this exceptional food sate ayam manis recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
