Hello everybody, welcome to my recipe site.it’s Belle Grant. Today, I’m gonna show you how to make a distinctive dish, sate daging sapi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Yet another wonderful little bit of advice when it comes to cooking basics is to take to more straightforward recipes for a while and then expand your horizons to the more intricate recipes that abound. Most recipes are going to have little note in their degree of difficulty and you can go through the recipe to find out whether or not it is something you are interested in preparing or convinced that you can prepare. Remember Rome was not built in a day and it will take quite some opportunity to build a reliable’repertoire’ of recipes to work into your own meal planning spinning.

Additionally you will detect as your experience and confidence develops you will find your self more and more usually improvising as you proceed and adjusting meals to meet your own personal preferences. If you’d like less or more of ingredients or would like to earn a recipe somewhat less or more spicy in flavor you can make simple adjustments on the way in order to achieve this objective. Quite simply you will begin punctually to create meals of one’s very own. And that’s something which you wont fundamentally learn when it has to do with basic cooking skills to beginners but you would never know if you didn’t master those basic cooking abilities.

Sate Daging Sapi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sate Daging Sapi is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sate daging sapi using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sate Daging Sapi:

1. Take 1200 gr Daging Sapi
2. Make ready 100 gr Nanas (potong kecil2)
3. Make ready Bumbu Marinasi :
4. Make ready 7 siung Bawang Merah
5. Take 7 siung Bawang Putih
6. Take 1 sdm Ketumbar bubuk
7. Get Sedikit Jintan bubuk
8. Make ready Sedikit Lada bubuk
9. Prepare 1 sdt Garam
10. Make ready 1 sdt Kaldu Jamur
11. Prepare 1 sdm Kecap manis
12. Take Bahan Topping :
13. Take 1 bungkus Bumbu Gado2
14. Prepare 250 air
15. Take Sedikit garam
16. Make ready ¹⁄₂ buah Juice Jeruk Nipis
17. Get Pelengkap :
18. Make ready Ketimun
19. Take Bawang Merah Goreng

Steps to make Sate Daging Sapi:

1. Haluskan bumbu Marinasi. Potong kecil2 daging sapi. Marinasi daging dengan Nanas selama 15 menit. Campurkan bumbu marinasi, aduk rata. Simpan dikulkas 30 menit.
2. Masak bahan topping.
3. Masak sate dalam wajan yg sudah dioles sedikit minyak (sy pakai happy call) masak dgn wajan tertutup 2,5 menit, balik dan masak lagi selama 2,5 menit sampai matang.
4. Lapisi dengan topping bumbu kacang.
5. Sajikan.

So that is going to wrap it up with this special food sate daging sapi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!