RECOMMENDED! Secret Recipe Sate Sapi

Sate Sapi

Hello everybody, hope you’re having an amazing day today.it’s Jayden Page. Today, I will show you a way to make a distinctive dish, sate sapi. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Yet another fantastic bit of advice in regards to cooking basics is to try simpler recipes for a while and expand your own horizons into the more complex recipes that abound. Most recipes will have a tiny note in their degree of difficulty also you’re able to read the recipe to see whether it really is something you are considering preparing or confident you could prepare. Remember Rome wasn’t built in one time and it’ll take quite some time to build a reliable’repertoire’ of recipes to work into your meal preparation spinning.

You will also detect as your experience and confidence develops that you will see yourself increasingly more frequently improvising when you move and adjusting recipes to fulfill your personal preferences. If you’d like more or less of ingredients or would like to make a recipe a little less or more spicy in flavor you can make simple alterations on the way in order to achieve this objective. Put simply you will begin punctually to create recipes of your very own. And that’s something you won’t of necessity learn when it has to do with basic cooking skills for beginners but you’d never learn if you didn’t master those simple cooking abilities.

Sate Sapi is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sate Sapi is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sate sapi using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sate Sapi:
  1. Get 500 gr daging sapi yang sudah dicuci dan dipotong-potong
  2. Prepare Bumbu marinasi/ olesan
  3. Take 5 siung bawang merah
  4. Prepare 1 siung bawang putih (bisa ditambah jika suka)
  5. Take 2 buah kemiri
  6. Make ready 1 ruas jari laos
  7. Make ready Jahe secukupnya
  8. Take 1 sendok makan ketumbar
  9. Get 1 sdt lada
  10. Prepare 12 sdt kunyit bubuk
  11. Take Secukupnya gula merah (Saya 1 keping ukuran kecil)
  12. Make ready Garam secukupnya
  13. Take Kaldu jamur secukupnya
  14. Take Kecap manis secukupnya
  15. Get Air secukupnya
  16. Take Minyak sayur secukupnya untuk menghaluskan dan untuk menumis
  17. Make ready Bahan lainnya: Arang bakar dan tusuk sate secukupnya
Steps to make Sate Sapi:
  1. Tusuk-tusuk daging sesuai selera, sisihkan.
  2. Haluskan bumbu marinasi, kecuali gula, garam dan kaldu jamur, tumis bumbu sampai harum.
  3. Masukan air, aduk merata, masukan gula merah, garam dan kaldu jamur. Aduk-aduk sampai gula larut, cek rasa lalu masak sampai air menyusut, matikan api, biarkan uap panas berkurang. Tuang dalam mangkok kemudian beri kecap secukupnya, kemudian aduk merata, bumbu marinasi sudah bisa digunakan untuk olesan.
  4. Oles semua sate yang sudah ditusuk-tusuk sampai merata, diamkan selama beberapa menit, bakar sate sambil dibulak balik dan sesekali dioles kembali dengan bumbu olesan. - Saya bakar satenya terlalu lama jadi agak gosong ya Mom's, jangan ditiru. πŸ˜…πŸ˜
  5. Sate sapi sudah siap disantap bersama dengan sambal kecap atau sambal kacang.

So that is going to wrap this up for this exceptional food sate sapi recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close