Hello everybody, welcome to our recipe page.it is Nancy Santiago. Today, I’m gonna show you how to prepare a distinctive dish, sate sapi teflon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Sate sapi teflon is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Sate sapi teflon is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have sate sapi teflon using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sate sapi teflon:

1. Get ¹⁄₂ kg daging sapi
2. Prepare 15 tusukan sate
3. Make ready Bumbu :
4. Prepare 5 siung bawang merah
5. Prepare 5 siung bawang putih
6. Prepare 1 sendok ketumbar
7. Get 5 daun jeruk iris tipis
8. Make ready 1 sdt garam
9. Get 1 sdt gula pasir
10. Make ready 1 keping gula jawa
11. Make ready 60ml kecap

Steps to make Sate sapi teflon:

1. Potong² daging dg ukuran kecil (supaya cepat matang merata)
2. Haluskan semua bumbu, bsa ditambah minyak goreng (optional)
3. Masukkan bumbu ke dalam potongan daging tdi, diamkan 10 mnit.
4. Tusuk daging dg tusukan sate, isi dgan 4-5 poting daging.
5. Panaskan teflon dg sedikit margarin, panggang dgan api sedang
6. Balik² agar matang merata, boleh sesekali ditambah kecap jika suka. - Jangan sampai gosong ya..
7. Jika sudah matang, angkat, sajikan dg sambal kecap. - - Selamat mencoba :)

So that’s going to wrap it up for this exceptional food sate sapi teflon recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!