Hello everybody, hope you’re having an incredible day today.it is Dennis Berry. Today, I will show you a way to prepare a special dish, tongseng daging sapi ala warung sate. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Still another fantastic little bit of information in regards to cooking principles would be to use simpler recipes for a while and then expand your own horizons to the more complicated recipes that abound. Most recipes will have a small note about their level of difficulty also you can go through the recipe to see whether or not it is something you are interested in preparing or certain you could prepare. Remember Rome was not built in a time and it’ll take a relatively good opportunity to create a reliable’repertoire’ of recipes to work into your meal planning rotation.
Additionally you will detect as your experience and confidence grows you will find your self more and more frequently improvising as you go and adjusting meals to fulfill your own personal preferences. If you prefer less or more of ingredients or wish to create a recipe somewhat less or more hot in flavor that can be made simple alterations along the way to be able to achieve this objective. In other words you will start punctually to create recipes of one’s very own. And that’s something you won’t necessarily learn when it comes to basic cooking skills to novices but you would never know if you didn’t master those simple cooking abilities.
Tongseng Daging Sapi ala Warung Sate is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tongseng Daging Sapi ala Warung Sate is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tongseng daging sapi ala warung sate using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tongseng Daging Sapi ala Warung Sate:
- Make ready 300 gr daging sapi
- Make ready 300 gr kol potong kasar
- Make ready 500 ml air
- Take 2 bh tomat hijau potong kasar
- Prepare 1 tangkai daun bawang iris sedang
- Make ready 1⁄2 sdt garam (selera)
- Prepare 1⁄2 sdt gula pasir (selera)
- Get 2-3 sdm kecap manis
- Take 5 bh cabai rawit iris (selera)
- Get 1 Bks santan instant @65 ml
- Prepare Bumbu halus:
- Prepare 5 bh bawang merah
- Make ready 4 bh bawang putih
- Get 4 bh cabai rawit
- Make ready 2 buah kemiri
- Take 1⁄2 sdm ketumbar
- Make ready 1⁄3 sdt lada
- Get 1 ruas jari kunyit
- Prepare 1.5 ruas jari jahe
- Take Bumbu Cemplung ;
- Prepare 4 lbr daun salam
- Prepare 2 lbr daun jeruk
Steps to make Tongseng Daging Sapi ala Warung Sate:
- Siapkan bahannya.
- Tumis bumbu halus dan bumbu Cemplung hingga harum. Masukkan irisan daging sapi. Tambahkan air biarkan empuk dagingnya. Tutup wajan.
- Masukkan kecap manis dan santan instant.
- Masukkan potongan kol, irisan cabai rawit, garam dan gula pasir. Setelah kol hampir layu, masukkan irisan tomat dan daun bawang. Koreksi rasa angkat.
So that’s going to wrap it up with this special food tongseng daging sapi ala warung sate recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
