Hello everybody, welcome to my recipe site.it’s Micheal Webster. Today, I will show you a way to make a special dish, sate padang lidah sapi+tips kupas lidah no ribet, tanpa tusukan. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Sate padang lidah sapi+tips kupas lidah no ribet, tanpa tusukan is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Sate padang lidah sapi+tips kupas lidah no ribet, tanpa tusukan is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook sate padang lidah sapi+tips kupas lidah no ribet, tanpa tusukan using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sate padang lidah sapi+tips kupas lidah no ribet, tanpa tusukan:

1. Get 1 buah lidah sapi (800-900 gr)
2. Make ready 1 liter air untuk rebus di pressure cooker
3. Prepare 5 sdm tepung beras + 5 sdm air
4. Make ready bumbu sate padang
5. Get 1 batang serai, geprek
6. Make ready 1-2 cm jahe, geprek
7. Get 2 cm lengkuas, geprek
8. Take 5-6 lembar daun jeruk, sobek
9. Make ready 1 lembar daun kunyit, ikat
10. Prepare Bumbu halus
11. Get 6 buah bawang merah size besar (15 buah size kecil)
12. Get 7 siung bawang putih
13. Get 1 sdm kunyit bubuk
14. Take 1 sdm ketumbar
15. Prepare ¹⁄₂ sdt jinten
16. Make ready 6 butir cabe rawit
17. Make ready 2 buah cabe merah besar
18. Prepare 1 sdt merica
19. Make ready 2 sdm minyak

Instructions to make Sate padang lidah sapi+tips kupas lidah no ribet, tanpa tusukan:

1. Didihkan 1 liter air sembari kita membersihkan lidah sapi dari lendir2 di bawah air mengalir
2. Masukkan lidah sapi ke panci presto lalu air mendidih, pastikan sampai tertutup dan presto selama 35 menit. (Yang pake instant pot, jangan kelewat batas maksimal)
3. Setelah panci presto selesai, tunggu selama 15 menit atau sampai aman dibuka. setelah itu keluarkan lidah sapi tunggu 5 menit biar ngga terlalu panas pas kita buka.
4. Tataki lidah sapi di atas nampan untuk menampung sisa2 air, lalu kita sayat sedikit dengan pisau, dan kita buka kulitnya. Proses ini mudah banget kayak buka kulit pisang, gampang banget.
5. Setelah kita buka,kita potong kotak2 sesuai selera aja size-nya. Sisihkan
6. Tumis bumbu halus dengan 2 sdm minyak sampai harum baru masukkan jahe, daun jeruk, daun kunyit, serai, lengkuas. Tumis selama 5-6 menit api sedang
7. Masukkan lidah sapi, lalu tumis sampai lidah sapi terlumuri bumbu selama 5 menit. Masukkan 200 ml air kelapa. Tutup selama 10 menit api sedang atau sampai air agak surut
8. Buka tutup, masukkan 500 ml air rebusan lidah sapi beserta gula, garam, kaldu bubuk, merica. Tutup selama 5 menit
9. Sisihkan dan tiriskan lidah sapi di mangkok. cicipi rasanya jika sudah pas, masukkan tepung beras sambil diaduk cepat agar tidak bergerindil. Di tahap ini, bebas ya, mau kuah lebih banyak, silakan tambahkan air rebusan lidah sapi juga boleh tapi di adjust lagi rasanya.
10. Siram ke lidah sapi. Selesai, taburi dengan bawang goreng
11. Jika lidah sapi mau kering: panggang di teflon dengan 1 sdm minyak atau kalau pake cara saya, saya oven aja sekitar 5-8 menit sambil dibalik biar 2 sisinya kering.

So that is going to wrap it up with this special food sate padang lidah sapi+tips kupas lidah no ribet, tanpa tusukan recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!