Hey everyone, welcome to my recipe page.it is Jeff Wood. Today, I’m gonna show you how to make a distinctive dish, sate daging cincang (#211). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Sate daging cincang (#211) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Sate daging cincang (#211) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sate daging cincang (#211) using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sate daging cincang (#211):

1. Get Marinasi : 250gr daging cincang, 1telor putih,
2. Make ready 3 bawang putih cincang, 2sdm kecap,
3. Prepare 1 sdm saus tiram, 1sdm saos tomat, 2sdt kaldu bubuk
4. Make ready Seckpnya:Minyak+butter(bole skip) buat manggang,kecap
5. Take Bahan cocol : iris" cabe, bawang merah, kecap

Steps to make Sate daging cincang (#211):

1. Marinasi daging, bentuk mengepal di tusuk sate, simpen semaleman di kulkas.
2. Panaskan pan, dgn dikit minyak+butter, masukkan satenya tambah kecap secukupnya (bole skip)sampe efek gosong. Jadi deh…gampang bgt

So that is going to wrap this up with this special food sate daging cincang (#211) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!