Hello everybody, welcome to our recipe page.it’s James Alexander. Today, I’m gonna show you how to prepare a distinctive dish, sate daging dan tetelan. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Sate Daging dan tetelan is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sate Daging dan tetelan is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook sate daging dan tetelan using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sate Daging dan tetelan:

1. Make ready 400 gram Daging Sapi/ kambing dan Tetelan
2. Get 2 sendok makan Kecap manis
3. Take 2 biji Kemiri
4. Make ready Merica setengah sendok makan.
5. Make ready ketumbar secukupnya
6. Prepare 4 siung Bawang merah
7. Take 1 siung bawang putih
8. Prepare Jahe sepotong kecil
9. Take 3 sendok makan Minyak
10. Take Penyedap rasa (royko, garam)
11. Take 1 sendok Gula merah
12. Make ready 10 biji tusuk sate

Steps to make Sate Daging dan tetelan:

1. Potong2 dadu daging / tetelan (ukuran sesuai selera)
2. Haluskan bawang merah, bawang putih. Kemiri, ketumbar, gula merah, jika sudah halus tambhkan merica dan juga royko secukupnya.
3. Lumuri daging dengan bahan2 yang sudah di haluskan tadi. Jika sudah terlumuri dengan rata diamkan selama kurg lebih 30 menit. smpai bumbu mnyerap.
4. Jika daging sudah didiamkan selama 30 menit, siapkan tusuk sate dan tusuk daging sesuai porsi yg d inginkan
5. Untuk bumbu olesan nya. siapkan kecap 2 sendok makan. Lalu campur dengan minyak goreng 1 sendok makan.
6. Bakar sate dengan bara api. jika sudah setengah mateng oleskan bumbu kecap tadi. Ulangin smpai sate benar2 trlumuri olesan kecap. - Dan satepun siap di sajikan.

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