Hey everyone, hope you’re having an amazing day today.it’s Edgar Matthews. Today, I will show you a way to make a special dish, sate towel atau kikil atau kulit sapi. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Sate Towel atau Kikil atau kulit sapi is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Sate Towel atau Kikil atau kulit sapi is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sate towel atau kikil atau kulit sapi using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sate Towel atau Kikil atau kulit sapi:

1. Take 2 potong gulung kikil sapi
2. Prepare 1 sachet Kecap manis
3. Take 1 sdm Saus tiram (Opsional)
4. Take tusuk sate secukupnya
5. Make ready Bumbu-bumbu
6. Prepare 3 Bawang merah
7. Take 3 Bawang Putih
8. Make ready 4 Kemiri
9. Prepare ¹⁄₄ potong Kunyit
10. Prepare secukupnya Garam
11. Get secukupnya Penyedap rasa
12. Get 3 Daun salam
13. Get secukupnya air
14. Prepare merica bubuk

Instructions to make Sate Towel atau Kikil atau kulit sapi:

1. Siapkan alat dan bahan yang diperlukan seperti bahan kikilnya hingga bumbu yang digunakan. kemudian cuci bersih kikil yang akan dibuat sate dan kupas bawang merah dan putih juga kemudian dicuci hingga bersih.
2. Setelah dicuci, potong-potong kikil tersebut bentuk dadu kecil, kemudian haluskan juga bumbu yang akan digunakan untuk memasak kikil tersebut.
3. Setelah bumbu halus, masukkan bumbu kedalam wajan yang sudah disiapkan, tambahkan air, masukkan potongan kikil dan masukkan juga daun salam. jangan lupa direbus hingga matang warna kecoklatan.
4. Setelah airnya sudah habis dan warna menjadi kuning kecoklatan, angkat dan tiriskan sejenak. siapkan tusuk sate kemudian masukkan satu per satu kikil kedalam tusuk sate tersebut.
5. Siapkan alat pembakar atau wajan pembakar, sebelum dibakar oleskan sate kikil tersebut dengan kecap dan saos tiram (optional). bakar hingga matang
6. Lalu angkat dan siap disajikan. selamat mencoba!

So that’s going to wrap it up with this special food sate towel atau kikil atau kulit sapi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!