Hey everyone, I hope you are having an amazing day today.it’s Christina Stewart. Today, we’re going to make a special dish, sate sumsum sapi. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Sate sumsum sapi is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Sate sumsum sapi is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sate sumsum sapi using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sate sumsum sapi:

1. Get ¹⁄₄ sumsum sapi (sumsum tulang belakang)
2. Make ready 4 bawang merah
3. Take 2 bawang putih
4. Prepare ¹⁄₂ sdt ketumbar
5. Get ¹⁄₂ sdt merica bubuk
6. Take ¹⁄₂ sdt garam
7. Get 2 sdm kecap (sesuai selera)
8. Get 2 ruas laos
9. Make ready 2 ruas jahe
10. Take 2 sdm minyak goreng
11. Prepare 1 sdm gula merah
12. Prepare secukupnya Penyedap

Instructions to make Sate sumsum sapi:

1. Cuci bersih sumsum sapi kemudian tiriskan
2. Haluskan bawang merah, bawang putih, laos, jahe, ketumbar dan gula merah. Kemudian campur ke dalam sumsum. Setelah itu masukkan 2 sdm minyak goreng, kecap, merica bubuk, garam dan penyedap. Biarkan 30 menit atau dapat di masukkan ke dalam kulkas.
3. Setelah itu mulai tusuk 1 persatu sumsum dgn tusuk sate. Siapkan alat untuk membakar.
4. Mulai bakar sate sumsum satu persatu sambil di oles2 sisa bumbu (klo saya di tambahin kecap biar makin sedep)
5. Sate sumsum tdk perlu di bkar terlalu lama karena cepat matang. - Setelah di rasa cukup matang hidangkan dgn saus kacang atau cma saos kecap di tambah cabe dan tomat. - Selamat mencoba ❤

So that’s going to wrap this up with this special food sate sumsum sapi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!