Hey everyone, hope you’re having an incredible day today.it’s Mitchell Logan. Today, I will show you a way to prepare a special dish, sate sapi bumbu iloni. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Sate Sapi Bumbu Iloni is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sate Sapi Bumbu Iloni is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sate sapi bumbu iloni using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sate Sapi Bumbu Iloni:
- Get 500 gr Daging Sapi
- Make ready Bumbu Halus
- Take 5 siung bawang putih
- Prepare 3 siung bawang merah
- Get 2 sdt ketumbar sangrai
- Take 1 sdt jintan sangrai
- Take 20 gram gula merah sisir
- Make ready 1 sdt garam
- Make ready Bumbu Iloni
- Get 1 genggam kacang tanah
- Take 2 siung bawang putih
- Take 3 siung bawah merah
- Get 2 cm Jahe
- Prepare 10 cabe keriting
- Make ready 5-7 cabe rawit
- Take 65 ml santan (kara)
- Take Secukupnya lada hitam tumbuk
- Prepare Secukupnya gula dan garam
- Get Secukupnya minyak goreng
Steps to make Sate Sapi Bumbu Iloni:
- Iris daging sapi sesuai selera, lalu haluskan bumbu halus dan campur rata dengan daging dan diamkan selama 1 jam (boleh dibungkus daun pepaya) kemudian tusuk.
- Lalu panggang (bebas pakai apa aja untuk manggang) sampai satenya matang kemudian sisihkan
- Haluskan semua bumbu iloni, kemudian tumis dan tambahkan santan (optional tambah daun pandan). Bumbui dengan gula dan garam
- Balurkan semua bumbu iloni pada sate yang sudah matang dan campur rata kemudian hidangkan
So that’s going to wrap it up for this exceptional food sate sapi bumbu iloni recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
