Hey everyone, hope you are having an amazing day today.it is Rodney Barton. Today, we’re going to make a distinctive dish, sate goreng (cocok untuk daging sapi, daging kambing dan tempe). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Sate Goreng (Cocok untuk daging Sapi, daging Kambing dan Tempe) is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sate Goreng (Cocok untuk daging Sapi, daging Kambing dan Tempe) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sate goreng (cocok untuk daging sapi, daging kambing dan tempe) using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sate Goreng (Cocok untuk daging Sapi, daging Kambing dan Tempe):

1. Get A. Bumbu Rendaman
2. Make ready 6 buah bawang merah
3. Prepare 2 siung bawang putih
4. Make ready 1 ruas jahe
5. Make ready 1 ¹⁄₂ keping kecil gula jawa (optional jumlahnya)
6. Prepare 1 sdm ketumbar bubuk
7. Prepare 1 sdt garam (secukupnya)
8. Make ready 1 sdm margarin
9. Take 4-6 sdm kecap manis (sesuai selera)
10. Get ¹⁄₄ sdt lada bubuk
11. Get Secukupnya irisan daun jeruk purut
12. Take Bawang bombay cincang (optional aja)
13. Prepare B. Bahan
14. Get 750 gr daging sapi potong kotak
15. Take Sambal Kecap
16. Get Secukupnya bawang merah iris
17. Prepare Secukupnya cabe rawit iris
18. Get Secukupnya kecap manis

Instructions to make Sate Goreng (Cocok untuk daging Sapi, daging Kambing dan Tempe):

1. Haluskan dan campur semua bumbu rendaman. Tes rasa dulu sebelum dicampur daging.
2. Campur daging dan bumbu rendaman. Diamkan kurang lebih 30 menit.
3. Setelah 30 menit, panaskan teflon dg api kecil-sedang lalu masak daging sapi sampai matang dan meresap bumbunya serta asat. Masak sambil terus diaduk-aduk ya dan Tidak perlu ditambah air krn dagingnya akan mengeluarkan air. Tes rasa dulu sebelum diangkat. Bisa ditambah 2 sdm kecap manis setelah daging asat.
4. Setelah daging asat, matikan kompor dan sajikan dg sambal kecap, timun dan kubis
5. Cara membuat sambal kecap jg simpel banget tanpa takaran. Cukup campur semua bahan, aduk rata dan diamkan 30 menit sebelum disantap.

So that’s going to wrap it up with this exceptional food sate goreng (cocok untuk daging sapi, daging kambing dan tempe) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!