THIS IS IT! How to Make Sate Daging Bumbu Kuning

Sate Daging Bumbu Kuning

Hello everybody, hope you are having an amazing day today.it’s Maggie Baldwin. Today, I’m gonna show you how to prepare a distinctive dish, sate daging bumbu kuning. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Sate Daging Bumbu Kuning is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sate Daging Bumbu Kuning is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sate daging bumbu kuning using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sate Daging Bumbu Kuning:
  1. Take 500 gram daging
  2. Make ready 14 bawang merah
  3. Take 8 bawang putih
  4. Make ready 4 kemiri
  5. Get 4 cabe kriting
  6. Get cabe rawit sesuai selera (saya tidak pakai)
  7. Get Seruas Laos
  8. Get Seruas Kunyit
  9. Get Seruas Jahe
  10. Take Seruas Salam
  11. Take Secukupnya gula, garam dan kaldu bubuk
Steps to make Sate Daging Bumbu Kuning:
  1. Potong2 daging sapinya. Tusuk pada tusukan sate.
  2. Siampkan bumbunya. Di foto lupa cabe kritingnya belum dimasukin. Haluskan. Tumis pada minyak panas hingga harum. Masukkan daun salam.Tambahkan gula, garam, kaldu bubuk. Masak hingga benar2 tanak. Koreksi rasa.
  3. Oleskan bumbu ke sate. Marinasi minimal 30 menit. Bakar pada bara api. Dibakar di teflon bisa saja ya, cuman baunya kurang sedaap. Angkat dan sajikan.

So that’s going to wrap it up for this exceptional food sate daging bumbu kuning recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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