Hello everybody, hope you’re having an amazing day today.it is Gary Taylor. Today, we’re going to make a special dish, sate sapi empuk ala dapoerbund. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Sate sapi empuk ala dapoerbund is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sate sapi empuk ala dapoerbund is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sate sapi empuk ala dapoerbund using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sate sapi empuk ala dapoerbund:

1. Take 500 gr daging sapi
2. Make ready 2 siung bawang putih
3. Get 4 siung bawang merah
4. Take ¹⁄₂ cm jahe
5. Prepare 1 sdm ketumbar bubuk
6. Prepare 1 sdt lada bubuk
7. Prepare secukupnya garam
8. Prepare daun pepaya

Steps to make Sate sapi empuk ala dapoerbund:

1. Halus kan bawang putih, bawang merah dan jahe tambahkan garam
2. Potong kecil daging lalu lumuri dengan bumbu halus tambahkan ketumbar dan lada bubuk aduk hinggga merata
3. Tata daun pepaya dalam baskom,lalu taruh daging di atas nya tutup lagi dengan daun pepaya. Diam kan kurang lebih 1 jam agar bumbu meresap dan daging empuk.
4. Setelah empuk tusuk dengan tusuk sate.Bakar hingga matang sembari di oles minyak dan kecap manis.
5. Sajikan dengan sambal kecap atau sambal kacang sesuai selera.

So that is going to wrap it up for this exceptional food sate sapi empuk ala dapoerbund recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!