Hello everybody, welcome to our recipe site.it is Dorothy McGuire. Today, I will show you a way to prepare a distinctive dish, sate daging teflon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Sate Daging Teflon is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sate Daging Teflon is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sate daging teflon using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sate Daging Teflon:
- Prepare 300 gr daging sapi
- Prepare 5 sdm kecap manis
- Get 2 sdm saos tiram
- Prepare 1 siung bawang putih (haluskan)
- Take Sejumput garam
- Get Tusuk sate
- Prepare Secukupnya mentega
Steps to make Sate Daging Teflon:
- Cuci bersih daging lalu rebus hingga empuk (saya dipresto 25 menit)
- Potong kotak-kotak dan tusuk menggunakan tusuk sate.
- Campurkan kecap manis, saos tiram, bawang putih yg sudah dihaluskan dan garam. Balurkan pada daging dan panggang diatas teflon dengan sedikit mentega. Bolak balik sambil di olesi bumbu hingga terpanggang rata. Angkat dan sajikan
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