RECOMMENDED! Recipe Sate Komoh Daging Sapi

Sate Komoh Daging Sapi

Hello everybody, hope you are having an amazing day today.it’s Annie Elliott. Today, I will show you a way to prepare a distinctive dish, sate komoh daging sapi. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Sate Komoh Daging Sapi is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sate Komoh Daging Sapi is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sate komoh daging sapi using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sate Komoh Daging Sapi:
  1. Prepare Bahan Utama:
  2. Make ready 250 gram daging sapi
  3. Make ready 1 liter air
  4. Prepare secukupnya minyak goreng
  5. Prepare tusuk sate secukupnya
  6. Take Bumbu Halus:
  7. Take 5 butir bawang merah
  8. Take 5 siung bawang putih
  9. Make ready 1 buah tomat
  10. Take 3 buah cabai merah besar
  11. Get 5 buah cabai rawit
  12. Prepare 1 ruas jari jahe
  13. Take 1 ruas jari lengkuas
  14. Prepare 2 ruas jari kunyit
  15. Prepare 3 butir kemiri, sangrai
  16. Make ready 1 sendok teh ketumbar bubuk
  17. Make ready 12 sendok teh jintan
  18. Prepare secukupnya garam
  19. Get secukupnya gula pasir
Steps to make Sate Komoh Daging Sapi:
  1. Rebus daging sapi dengan 1 liter air hingga matang, kemudian angkat. Air rebusan bisa digunakan sebagai kaldu untuk masakan lain.
  2. Potong-potong daging sapi seukuran suapan, lalu sisihkan terlebih dahulu.
  3. Panaskan minyak goreng secukupnya, kemudian tumis bumbu halus hingga harum.
  4. Masukkan daging sapi dan setengah gelas air. Masak sampai daging meresap bumbu dan air menyusut kembali.
  5. Lakukan tes rasa. Jika sudah sesuai selera, segera matikan api.
  6. Tusuk-tusuk daging seperti sate. Kemudian bakar sambil diolesi sisa bumbu di wajan. Cukup bakar sampai mengeluarkan aroma semangit saja.
  7. Sajikan sate komoh bersama nasi putih dan lauk lainnya.

So that’s going to wrap it up for this exceptional food sate komoh daging sapi recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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