Hello everybody, I hope you’re having an amazing day today.it’s Bruce Gardner. Today, I will show you a way to make a special dish, sate goreng sapi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
The fantastic news is that as soon as you’ve learned the basics of cooking it is unlikely you will ever have to displace them. Which usually means you could always buildup and expand your cooking abilities. As you find new recipes and better your culinary skills and talents you will discover that preparing your own meals from scratch is far more rewarding than preparing pre packaged meals which can be purchased from the shelves of your regional supermarkets.
You will also find as your own experience and confidence develops you will find your self increasingly more regularly improvising as you proceed and adjusting recipes to fulfill your own personal preferences. If you’d like less or more of ingredients or would like to produce a recipe somewhat more or less hot in flavor that can be made simple adjustments on the way so as to achieve this objective. Quite simply you will begin punctually to create snacks of your very own. And that’s something which you wont fundamentally learn when it comes to basic cooking skills to beginners however you’d never learn if you didn’t master those simple cooking skills.
Sate Goreng Sapi is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sate Goreng Sapi is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sate goreng sapi using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sate Goreng Sapi:
- Make ready 500 gr daging sapi
- Take 5 bh kemiri
- Make ready 10 siung bawang merah
- Prepare 4 siung bawang putih
- Get 5 cabe rawit
- Get 5 sdm air asam jawa
- Prepare 4 lbr daun jeruk
- Make ready 5 sdm kecap manis
- Get 1 sdt penyedap royco
- Get secukupnya Air
- Make ready Bumbu2 halus:
- Prepare 5 bh kemiri
- Prepare 3 bh bawang putih
- Get 6 bh bawang merah
- Make ready 1 sdt ketumbar bubuk
- Take 1⁄2 sdt lada
Steps to make Sate Goreng Sapi:
- Cuci dan potong2 daging nya berbentuk kotak2. Lalu campurkan dgn bumbu2 yg sdh dihaluskan, diadum2 setelah itu diamkan kurang lebih 20 menit.
- Siapkan wajan tumis bumbu bawang merah bawang putih dan cabe rawit sampai harum sesudah itu masukkan daging yg dibumbui td + masukkan daun jeruk, tambahkan 150ml air.
- Masak hingga mendidih sesudah itu tambahkan kecap manis, kaldu masak hingga air asat atau semua meresap.
- Siap disajikan dgn tambahan kol, tomat dan cabe rawit
So that’s going to wrap this up with this special food sate goreng sapi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
