STEP-BY-STEP GUIDE! Secret Recipe Sate ayam dan sate sapi

Sate ayam dan sate sapi

Hello everybody, hope you’re having an amazing day today.it’s Lida Brown. Today, I’m gonna show you how to make a distinctive dish, sate ayam dan sate sapi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Sate ayam dan sate sapi is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sate ayam dan sate sapi is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sate ayam dan sate sapi using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sate ayam dan sate sapi:
  1. Make ready 200 gram daging ayam (jd 10an tusuk lebih)
  2. Take 200 gram daging sapi (jadi 10 tusuk lebih)
  3. Take Bumbu marinase :
  4. Make ready 2 siung bawang putih
  5. Get 12 sdt ketumbar sangrai
  6. Make ready 1 potong kecil nanas
  7. Get 3 Sdm kecap manis
  8. Get 1 Sdm saos tiram
  9. Make ready 1 Sdm kecap asin
  10. Make ready Bahan bumbu kacang :
  11. Prepare 200 gram kacang tanah
  12. Get 2 keping gula merah
  13. Get 2 lembar daun jeruk
  14. Make ready 2 bawang putih
  15. Prepare 4 bawang merah
  16. Take 2 cabe merah keriting (sesuai selera)
  17. Make ready 2 Kemiri
  18. Make ready 2 sdm Kecap manis
Steps to make Sate ayam dan sate sapi:
  1. Potong daging ayam dan sapi, tusuk menggunakan tusukan sapi.
  2. Siapkan bumbu marinase, blender semuanya. Setelah itu lumurkan pada ke2 daging. Masukan ke dalam kulkas kurang lebih 2 jam.
  3. Bumbu kacang : sangrai kacang tanah dan bumbunya. Setelah itu blender, jangan terlalu lembut agar lebih tersara kacangnya. Panaskan minyak tumis kacang bersama bumbu dan daun jeruk, beri sedikit air. Masukkan gula Jawa, kecap, garam. Test rasa.
  4. Sebelum di bakar keluarkan dr kulkas, buat bumbu untuk olesan bakar. (2 sdm bumbu kacang, 3 Sdm kecap manis, dan sedikit bumbu marinase) diamkan kurleb 15 menit. Bakar di atas arang atau memakai teflon or alat pemanggang.

So that’s going to wrap this up with this special food sate ayam dan sate sapi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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