Hey everyone, welcome to our recipe site.it’s Elva Wells. Today, I’m gonna show you how to prepare a distinctive dish, sate daging sapi bumbu maranggi🐮. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Sate Daging Sapi Bumbu Maranggi🐮 is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Sate Daging Sapi Bumbu Maranggi🐮 is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sate daging sapi bumbu maranggi🐮 using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sate Daging Sapi Bumbu Maranggi🐮:
- Make ready 500 gr daging sapi/ayam
- Get 10 siung bwg merah
- Take 5 siung bwg putih
- Make ready 4 butir kemiri
- Make ready 1 ruas lengkuas
- Prepare 1 sdm ketumbar
- Make ready Secukupnya kecap manis, garam, merica, mentega
Instructions to make Sate Daging Sapi Bumbu Maranggi🐮:
- Potong² daging sesuai selera lalu tusuk
- Uleg bumbu halus lalu beri kecap, garam, mentega dan merica, aduk rata
- Masukkan daging dan marinasi di kulkas min. 30 menit
- Kalau sudah panggang sate atau bisa juga dibakar diatas arang ya🤭
- Siap disajikaaann😍 bumbu nya meresap bgt, gini aja dah enak wkwk
So that’s going to wrap it up for this special food sate daging sapi bumbu maranggi🐮 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
