Hello everybody, hope you are having an amazing day today.it is Miguel Perkins. Today, we’re going to prepare a distinctive dish, daging kambing bumbu sate. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Daging kambing bumbu sate is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Daging kambing bumbu sate is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook daging kambing bumbu sate using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Daging kambing bumbu sate:
- Prepare 500 gr daging kambing, potong2
- Take 5 sdm kecap manis
- Take secukupnya garam
- Prepare 4 lembar daun jeruk utuh
- Take sisir Sekeping kecil gula jawa,
- Prepare 2 mata asam rendam dlm sdkt air
- Get Secukupnya air
- Take Bumbu halus :
- Prepare 6 butir bawang merah
- Get 4 siung bawang putih
- Prepare 3 lembar daun jeruk
- Prepare 1,5 sdm ketumbar halus
- Take 1 butir kemiri
Instructions to make Daging kambing bumbu sate:
- Campurkan bumbu halus, air asam dan gula jawa., garam
- Masukkan daging kambing ke wajan, beri bumbu halus, daun jeruk, kecap manis, uleni sampai daging dan bumbu tercampur rata. Diamkan kurleb 15 menit
- Panaskan kompor, masak daging sampai berubah warna, beri air secukupnya. Ungkep sampai daging empuk dan air menyusut. Koreksi rasa
- Jika air sdh mengering dan daging empuk, matikan kompor, angkat, hidangkan dengan nasi hangat dan sambal kecap
So that’s going to wrap this up with this exceptional food daging kambing bumbu sate recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
