STEP-BY-STEP GUIDE! How to Make Sate Daging sapi simpel

Sate Daging sapi simpel

Hey everyone, welcome to my recipe site.it is Ethel Lynch. Today, I’m gonna show you how to make a special dish, sate daging sapi simpel. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Sate Daging sapi simpel is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Sate Daging sapi simpel is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have sate daging sapi simpel using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sate Daging sapi simpel:
  1. Get 500 .gr daging sapi
  2. Take 50 .tusukan sate
  3. Get bumbu kacang
  4. Make ready 250 .gr kacang goreng
  5. Make ready 20 .cabai merah
  6. Make ready 3 .bawang putih
  7. Take 2 .sdm.bawang goreng
  8. Take 4 .Butir kemiri
  9. Take 1 .gula merah kecil
  10. Make ready 12 .sdt.garam
  11. Get 12 .saset kaldu sapi
  12. Get 200 .ml kecap manis
  13. Take pelengkap
  14. Get 1 .Mangkok acar
  15. Get 3 .jeruk limau
Steps to make Sate Daging sapi simpel:
  1. Potong daging lalu tusuk dengan tusukan sate sisih kan
  2. Potong potong bahan acar dan bawang merah cabai rawit campur semua lalu masukan kemangkok yang sudah di beri air panas dan gula pasir cuka dan garam masukan setelah air dingin tambah kan rawit ijo sisih kan
  3. Goreng kacang sampai kuning jangan gosong angkat ulek cabai merah bawang putih dan kemiri tambah kan kacang goreng ulek sampai halus bisa juga di blender
  4. Lalu tumis bumbu kacang yang sudah halus dengan minyak panas tambah kan air panas masukan gula kaldu sapi dan garam aduk rata setelah larut angkat sisih kan
  5. Proses pembakaran sate ambil beberapa sendok bumbu kacang lalu tambah kan kecap manis aduk aduk rata masukan sate yang mau di bakar sampai berlumur bumbu lalu bakar dengan arang yang sudah jadi kipas kipas balik angkat
  6. Hemmmm wangi dan sate ny empuk banget mah ohya klo bakar sate jangan lama lama biar daging ny kaga alot ya mam

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