Hello everybody, welcome to my recipe page.it is Miguel Hernandez. Today, I will show you a way to make a distinctive dish, sate sapi goreng. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Sate sapi goreng is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sate sapi goreng is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook sate sapi goreng using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sate sapi goreng:
- Take 250 gr daging sapi,rebus potong potong(saya tidak di rebus)
- Prepare 3 siung bawang merah,iris
- Take 3 buah cabe rawit,iris
- Prepare 3 sdm kecap manis
- Get 1 sdm gula jawa,sisir
- Prepare 1⁄2 sdt kaldu jamur
- Prepare Secukupnya garam
- Prepare 4 biji asam jawa,rendam dengan 100 ml air panas
- Prepare 150 ml air(tambahan saya)
- Take Bumbu halus:
- Take 4 siung bawang putih
- Make ready 3 siung bawang merah
- Prepare 1 sdt ketumbar halus
- Prepare 1⁄2 sdt jintan
Instructions to make Sate sapi goreng:
- Cuci bersih daging sisihkan, tumis bumbu halus sampai harum masukan daging aduk rata
- Tambahkan air asam jawa,kecap manis,gula jawa,kaldu jamur dan juga garam lalu tambahkan air masak sampai daging empuk dan air susut
- Setelah air habis matikan api lalu masukan irisan bawang dan cabe iris aduk rata
- Sate sapi goreng siap di sajikan….
So that’s going to wrap this up with this special food sate sapi goreng recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
