Hey everyone, I hope you’re having an amazing day today.it’s Eugene Dunn. Today, I will show you a way to make a distinctive dish, 33. sate daging sapi pedass. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

The good thing is that when you’ve heard the fundamentals of cooking it’s unlikely that you will ever have to displace them. This usually means that you may constantly buildup and expand your cooking abilities. Since you learn new recipes and improve your culinary skills and talents you’ll discover that preparing your meals from scratch is far more rewarding than preparing prepackaged meals that are purchased from the shelves of your regional supermarkets.

Additionally you will discover as your experience and confidence develops that you will find yourself more and more usually improvising as you proceed and adjusting recipes to fulfill your personal preferences. If you’d like more or less of ingredients or wish to create a recipe somewhat less or more spicy in flavor that can be made simple alterations along the way to be able to attain this objective. In other words you will start punctually to create meals of one’s very own. And that is something you wont of necessity learn when it has to do with basic cooking skills to novices however, you’d never know if you didn’t master those simple cooking skills.

1. Sate Daging Sapi Pedass is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. 33. Sate Daging Sapi Pedass is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook 33. sate daging sapi pedass using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 33. Sate Daging Sapi Pedass:

1. Make ready ¹⁄₂ kg Daging Sapi (potong cuci bersih)
2. Prepare 15 cabe merah rawit
3. Get 5 cabe merah besar
4. Make ready 6 siung bawang putih
5. Get 6 biji kemiri
6. Make ready Jahe (secukupnya)
7. Prepare Garam (secukupnya)
8. Get Merica (secukupnya)
9. Take Gula merah (secukupnya)

Instructions to make 33. Sate Daging Sapi Pedass:

1. Cuci bersih lalu potong daging sapi dadu. Siapkan bumbu-bumbu
2. Haluskan bumbu, yg pertama haluskan bawang putih, garam, jahe, merica, dan kemiri. Jika sudah halus tambahkan cabe rawit, cabe besar dan gula merah
3. Campurkan daging dengan semua bumbu yang sudah di haluskan. Diamkan beberapa menit agar bumbu menyerap ke dalam daging
4. Tusuk daging satu persatu, lalu taruh ditempat yg sudah beralaskan daun pepaya (konon katanya agar terasa lebih empuk)
5. Tutup seluruh sate dengan daun pepaya. Diamkan beberapa menit lalu bakar sampai matang
6. Enak bgt, bumbunya meresap. Selamat mencoba:)

So that’s going to wrap this up with this special food 33. sate daging sapi pedass recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!