THIS IS IT! How to Make Sate sapi

Sate sapi

Hello everybody, I hope you are having an amazing day today.it’s John Hughes. Today, we’re going to prepare a special dish, sate sapi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Sate sapi is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Sate sapi is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook sate sapi using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sate sapi:
  1. Get 500 gr daging sapi
  2. Take Tusuk sate
  3. Get Arang (opsional)
  4. Get Bumbu halus:
  5. Make ready 3 siung bawang putih
  6. Take 5 bawang merah
  7. Prepare 3 buah cabe merah besar
  8. Take 8 buah cabe rawit
  9. Prepare 1 sdt merica
  10. Take 1 sdt garam
  11. Get 3 sdm kecap
  12. Take 2 sdm mentega
  13. Make ready Sedikit kaldu bubuk dan gula pasir
Instructions to make Sate sapi:
  1. Bersihkan daging, iris sesuai selera. Haluskan bumbu atau blender sampai halus. Tes rasanya jika ada yg kurang bisa ditambahkan takaran nya.
  2. Jika rasa bumbu sudah pas, tusuk daging 5-6 buah jarak rapatkan, lakukan sampai semua habis. Kemudian lumuri satu persatu sate dalam bumbu agar meresap. Bakar arang, tata dalam pembakaran sampai matang sesuai selera.
  3. Untuk smabal bisa memakai sambal kecap atau sambal kacang dan acar timun. Sajikan.

So that is going to wrap it up with this exceptional food sate sapi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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