WORTH A TRY! How to Make Sate Kambing

Sate Kambing

Hey everyone, welcome to my recipe site.it is Nathaniel Francis. Today, I will show you a way to prepare a distinctive dish, sate kambing. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Sate Kambing is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Sate Kambing is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sate kambing using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sate Kambing:
  1. Prepare Bahan Ungkep:
  2. Get 500 gr daging kambing potong dadu
  3. Take Daun Pepaya
  4. Get 1 sdm lada bubuk
  5. Make ready 3 siung bawang putih
  6. Get Bahan Olesan:
  7. Make ready secukupnya Kecap
  8. Prepare 2 sdm Mentega
  9. Take 3 sdm Minyak goreng
  10. Get 3 butir bawang merah cincang kasar
  11. Take Sambal Kecap:
  12. Make ready 6 bawang merah diiris
  13. Get 4 bawang putih diiris
  14. Prepare 1 buah tomat diiris dadu
  15. Make ready sesuai selera Cabe
  16. Take 6-8 sdm Kecap manis
  17. Get 12 sdt garam
  18. Prepare 12 sdt gula
  19. Prepare Perasan air jeruk nipis/limo
Instructions to make Sate Kambing:
  1. Daging jangan dicuci agar tidak bau, jika sdh beku biarkan di suhu ruang dahulu baru kemudian, campur daging yg sdh dipotong dengan lada dan bawang putih cincang lalu bungkus dengan daun pepaya ½ jam, tutup.
  2. Tusuk daging, lalu campurkan semua bahan olesan aduk hingga rata.
  3. Panggang dengan api sedang sambil dioles sisa bumbu dan dibalik² kira² 10 menit.. jangan terlalu lama
  4. Sambal kecap : Iris semua bahan dan jadikan satu, aduk rata.

So that is going to wrap it up for this exceptional food sate kambing recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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